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Wednesday, November 13, 2013

Frugal Civil War Cooking: Oatmeal Pie recipe

There were many food shortages because of blockades.  The following recipe provides flavors that substitute for pecans, which were hard to find.  A very frugal recipe and tasty.



Old Fashioned Oatmeal Pie

Ingredients:

1 (9 inch) pie crust
4 eggs

1 cup sugar
2 tablespoons flour
1 teaspoon ground cinnamon
1/4 teaspoon salt
1 cup light corn syrup (sorghum or molasses during Civil War)
1/8 to 1/4 cup melted butter
1 teaspoon vanilla
1 cup quick cooking oatmeal (uncooked)

Directions:
Preheat oven 350 degrees. Beat eggs until frothy. Combine sugar, flour, cinnamon, and salt in small bowl. Add eggs and mix well. Add corn syrup, melted butter and vanilla. Mix oatmeal. Pour into uncooked pie shell. Bake for 45 minutes. 





Source:  Food, Faith, Family blog

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